There are three varieties of galangal- Greater Galangal, Lesser Galangal and Kaempferia Galangal. Different galangal varieties vary in their hotness and flavor. Flavor ranges from flowery to ginger-like to peppery cinnamon. Greater Galangal has an orange-brown skin with pale yellow or white interior. Greater galangal can be found in sliced form or powder. Used as …
